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Mashup Score: 4Brain Food Study Spotlight Take-Away with Chef Dr. Mike - 3 day(s) ago
Do we choose to eat certain foods because we are in a certain mood? Or are we in a certain mood because of certain foods we eat?
Source: foodmedcenter.orgCategories: General Medicine News, Cardiologists1Tweet
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Mashup Score: 4An Ordinary Meal | Michael Fenster | TEDxGreensboro - 4 day(s) ago
Culinary Medicine is at once a quantum leap forward from the perspective from which we viewour relationship between our food and our health; and the return t…
Source: www.youtube.comCategories: General Medicine News, Cardiologists1Tweet
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Mashup Score: 2
Sensory information from the environment in which we eat can affect the quantity of consumption and, ultimately, our health and wellness.
Source: foodmedcenter.orgCategories: General Medicine News, Cardiologists1Tweet
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Mashup Score: 5
This week’s study examines the health effects of consuming ultra-processed plant-based meat alternatives compared to animal protein.
Source: foodmedcenter.orgCategories: General Medicine News, Cardiologists1Tweet
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Mashup Score: 5Chef Dr. Mike | Delicious Living and VibrantHealth Empowerment - 22 day(s) ago
Chef Dr. Mike – Culinary Medicine expert empowers people to take control over their health through a positive relationship with food
Source: chefdrmike.comCategories: General Medicine News, Cardiologists1Tweet
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Mashup Score: 4
Evidence continues to build that how and when we eat can significantly impact our well-being, irrespective of what we consume.
Source: foodmedcenter.orgCategories: General Medicine News, Cardiologists1Tweet
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Mashup Score: 4Ratatouille - Chef Dr. Mike | chefdrmike.com - 26 day(s) ago
Ratatouille is a classic from the Provence region of France. This recipe yields a delectably, sumptuous vegetable dish.
Source: chefdrmike.comCategories: General Medicine News, Cardiologists1Tweet-
One of my favorite things about #ratatouille is how versatile it is! #Recipes vary and you can choose what you have available and what suits your taste buds. Little known fact: Singular serving is known as Mouseaoney! Full recipe here --> https://t.co/sLxMvAkwvK #culinarymedicine… https://t.co/JCGGQS38JM https://t.co/vf4WYAt4Aw
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Mashup Score: 5Chef Dr. Mike | Delicious Living and VibrantHealth Empowerment - 1 month(s) ago
Chef Dr. Mike – Culinary Medicine expert empowers people to take control over their health through a positive relationship with food
Source: chefdrmike.comCategories: General Medicine News, Cardiologists1Tweet
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Mashup Score: 4Breathing Life into Food As Medicine: COPD Study Spotlight Take-Away with Chef Dr. Mike - 1 month(s) ago
The gastrointestinal microbiome also appears to be involved in lung function and COPD via the gut-lung axis.
Source: foodmedcenter.orgCategories: General Medicine News, Cardiologists1Tweet
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Mashup Score: 5Chef Dr. Mike | Delicious Living and VibrantHealth Empowerment - 1 month(s) ago
Chef Dr. Mike – Culinary Medicine expert empowers people to take control over their health through a positive relationship with food
Source: chefdrmike.comCategories: General Medicine News, Cardiologists1Tweet
Wisdom Wednesday! Catch my latest column at The Center for Food as Medicine detailing diets and brain health-what's the connection? https://t.co/IXn7J0Y8mW https://t.co/wz9IgkL3r2